Tuesday, April 7, 2009

Spring Break: Chez Panisse

My trip to Chez Panisse


IMG_1522.JPG


The sun was in my eyes!


IMG_1521.JPG


The menu




IMG_1532.JPG


Chino ranch leek salad with egg and mustard flower vinegarette




IMG_1534.JPG


Dungeness crab and lobster ravioli in herb broth.




IMG_1537.JPG


Spit roasted Becker Lane ranch pork loin and braised belly.




IMG_1539.JPG


Crepe suzette

1 comment:

boonie said...

that crab looks good...any more details about your experience? atmosphere? service? aura?(!)

i think you related in an email that you were somewhat disappointed...please elaborate...oh, you should totally pick up "Ratio" by Michael Ruhlman...